Discover the varied and colourful dishes of the new menu at the Aranybástya Hill Garden!

We’re excited to unveil our refreshed menu at the Aranybástya Függőkert Sky Terrace.

Offering an array of carefully curated dishes from around the world. Each dish is crafted from premium, fresh ingredients, designed to elevate your dining experience and pair seamlessly with our exclusive selection of wines and cocktails.

Olive Selection (Mixed Olives, Hummus, Lavash)

Our olive selection features a variety of handpicked olives, accompanied by our homemade hummus and crispy flatbread. This classic starter is a timeless favorite, perfectly complemented by our finest wines.

Goulash soup

A Hungarian culinary treasure, our rich and hearty goulash soup embodies the essence of traditional flavors and is packed with the bold spices and ingredients that define Hungarian cuisine.

Onion Soup (Caramelized Onions, Croutons, Maasdamer Cheese)

This French classic is a true comfort dish. Satisfying soup that can stand alone or accompany any meal.

Gambas shrimp (Shrimp, Spicy Olive Oil, Flatbread)

Inspired by Spanish tapas, this dish features shrimp sautéed in spicy olive oil, served with warm flatbread. A must-try for seafood lovers, it's a perfect start to your meal.

Tandoori Chicken (Chicken Wings, Tandoori Sauce, Naan Bread)

Our tandoori chicken is marinated in a flavorful blend of spices and perfectly grilled. Served with naan bread, it delivers an explosion of bold flavors that fans of Indian cuisine will love.

Teriyaki Pork Skewers (Pork Ribs, Teriyaki Sauce, Grilled Broccoli, Salsa)

These succulent pork ribs, glazed in a sweet, savory, and spicy teriyaki sauce, are balanced by the freshness of grilled broccoli and tangy salsa. A delightful fusion of Asian-inspired flavors.

Pulled Beef Brisket (Beef Brisket, Pickled Vegetables, Potato Gratin)

Slow-cooked to perfection, our tender pulled beef brisket is complemented by crispy pickled vegetables and creamy potato gratin.

Oven-Baked Fish (Whole Fish, Chimichurri, Romaine Lettuce)

This oven-baked whole fish is served with a zesty chimichurri sauce and the crisp freshness of romaine lettuce.

Burnt Cauliflower (Oven-Baked Cauliflower, Labneh, Chickpeas)

A hit with our vegetarian guests, this roasted cauliflower is served with Middle Eastern labneh, a rich yogurt-based cream, and hearty chickpeas. 

Drinks

The Aranybástya Függőkert Sky Terrace boasts one of Budapest’s most breathtaking panoramas, providing the perfect backdrop to our curated drinks menu. 

Our selection of cocktails—both alcoholic and non-alcoholic—are designed to complement your meal and elevate your experience.

Our premium drink offerings include handcrafted tequila served in painted porcelain, Clase Azul Reposado, and Cape Saint Blaze Floristic Gin from South Africa, supporting local employment. For brandy enthusiasts, we offer Ararat, the favorite of Winston Churchill. 

The beauty of classic cocktails lies in their simplicity, and we take pride in offering the timeless perfection of a Negroni, Americano, Daiquiri, Hugo, or Mimosa. Every sip is an experience in itself.

Our signature cocktails are works of art in their own right, designed to offer unique and memorable flavors. 

We also feature a curated selection of gins, with a focus on premium Hungarian artisan gins that have earned international acclaim, such as Opera, Zsolnay, Agárdi Chameleon, Historia, Terminus, and Seven Hills Tokaj.

With over 120 wines from both Hungary and beyond, we present an extensive collection that spans 22 wine regions, showcasing everything from local Hungarian varieties to wines from boutique wineries. Whether you're a connoisseur or a casual sipper, there’s a perfect wine for every palate. 

book now