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Our mission
Our mission is to create a gastro-cultural and event destination where our guests can experience every moment as a celebration. The team's common goal is to deliver a guest experience with the right attitude and a high quality work ethic. Our core values are ethical service, commitment to our guests and respect for the historic traditions of the place.
Our aim is to find a solution for every event, and to provide a venue for both small and large events, whether it's a company party or a small family celebration. The multifunctionality of the building allows for a first class quality of events, enhanced by the magnificent panorama.
Our Core Values and Approach
Employee empowerment
Our staff have ethical and moral foundations that ensure a willingness to serve and a high level of expertise. We believe in taking responsibility for each other, so we work in a spirit of predictability and respect.
Commitment to our guests
Serving our guests with excellence permeates every element of our value chain, from the selection of suppliers to the food on their table.
Our commitment to our guests means that we value their time and aim to make sure they spend it with us in the best possible way.
Selection of suppliers
Together with our suppliers, we form a cohesive and indivisible value chain in which all members of the community play an important role in providing excellent service to our guests. We believe that our core values of human relationships contribute to a happy and balanced life for all members of our community - our suppliers, our colleagues and our guests.
Location
The cultural and spiritual heritage of the Lónyay-Hatvany Villa provides a priceless atmosphere and environment, the values of which we strive to preserve and promote. We respect the spirit of the place and follow the values that our ancestors have left us.
Dynamic management approach
Thanks to our dynamic management approach, we are constantly looking for new opportunities in gastronomy and business management to provide the highest level of service. Our excellent team ensures both sales and implementation, from the kitchen to the banquet manager, from the waiters to the bartenders. Everyone contributes years of professional experience to ensure high standards.
